Come in and join us at Manhattan’s Restaurant for some delicious Oktoberfest creations during October, featuring entrees such as thuringer, veal bratwurst, homemade stuffed cabbage roll, beef stroganoff, and wiener schnitzel, and side dishes such as red cabbage or German sauerkraut, boiled potatoes or German potato salad, homemade soup or garden salad and warm bread.… Continue Reading